THOMAS JEFFERSON: FOUNDING FATHER & FRANCOPHILE (PT2)
While in France, Jefferson blossomed into a real Francophile, declaring his love for the country in many of his letters and memoirs.
Read More +
recipe
A Chutney with French Flair!
Fromage for dessert? Try my fragrant apple chutney with pink garlic and French gingerbread spices!
Read More +
French Onion Soup
A perfect French onion soup requires time. The onions need to be cooked ever so gently. But your patience will be rewarded. Here is my favorite recipe.
Read More +
Smoked Salmon Oeufs en Cocotte
Runny yolks, slivers of smoked salmon, a dollop of crème fraîche and fragrant dill. These oeufs en cocotte are the ultimate weekend treat.
Read More +
Lemon-Rosemary Goat’s Cheese
Marinated goat’s cheese is a real treat. You can use it on salads or sandwiches or serve it with your apéro and cheese platter.
Read More +