Alexandre Dumas, the Food Writer
Alexandre Dumas is known for his famous plays and novels. He was also a food writer.
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Literature
A Very French Christmas
Turn on the twinkling lights, make yourself a hot drink and let the holiday spirit of A Very French Christmas warm your soul.
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Elizabeth David’s Chocolate Cake
This rich, chocolate cake is my slightly modified version of the one found in Elizabeth David’s exquisite book, French Provincial Cooking.
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On Elizabeth David
Elizabeth David is one of my culinary heroines. She not only revolutionized the way Britain ate, but masterfully captured the essence of French cuisine.
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The Madeleine Project: Uncovering a Parisian Life
There are books that stay etched in your memory long after turning the final page. For me, The Madeleine Project: Uncovering a Parisian Life, is indisputably one of them.
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