Food Hachis Parmentier Looking for real comfort food to warm you up on a blustery fall day? Try my hachis parmentier. Read More +
Food BOOK REVIEW: ONE KNIFE, ONE POT, ONE DISH In his latest cookbook, One Knife, One Pot, One Dish, internationally renowned chef and restaurant owner Stéphane Reynaud, shows us just how easy it is to cook delicious French food. Read More +