Vineyard Picnic with Les Jardins de la Comtesse
On a late summer afternoon, I filled my picnic backpack and headed to the vineyards.
Read More +
Meeting Didier Casaguana: Les Fresques
An interview with Didier Casaguana, Michelin-star chef at Les Fresques in Monestier.
Read More +
Muffins aux Carottes
Looking for a healthy snack to pack for a road trip? Try my easy carrot muffins!
Read More +
Published in Living France: Saône-et-Loire
Join me on a tour through Saône-et-Loire — in the May 2018 issue of Living France!
Read More +
Published in Bouillon: The Culinary World of Claude Monet
In the latest issue of Dutch culinary journal Bouillon, you can read my story on Monet’s culinary world.
Read More +
Marinated Olives
Though most French markets have you spoiled for choice when it comes to purchasing marinated olives, making your own variation is utterly gratifying.
Read More +
Jura Mountains: Absinthe at Distillerie Guy
Located in Pontarlier, is Distillerie Guy, where you can experience absinthe and discover its unique history.
Read More +
Jura Mountains: Le Crêt l’Agneau
One of the best things about press trips is the people you meet. People like Liliane Jacquet-Pierroulet of Le Crêt l’Agneau.
Read More +
Strawberry & Rhubarb Galette
Why bother with fussy pies and fluted edges when you can make a rustic French galette? This one has strawberries and rhubarb!
Read More +